Hot Appetizers

| Stationed or Tray Passed |


Mini Chicken Puff Wellington w/Bearnaise Sauce | $4.00/each
Italian Meatballs | $3.50/each

Shrimp Avocado Bruschetta | $5.00/each 

Scampi Provencale | $4.00/each

Eggplant Parmesan in Ramekin (Vegetarian) | $4.00/each

Artichoke Heart Stuffed w/Parmesan (Vegetarian)| $4.00/each

Chicken Crepe Purse w/ Dijonnaise Sauce | $4.00/each
Stuffed Pasta Shells | $4.00/each
Chicken Skewers (Teriyaki, Brochette or Satay) | $4.00/each

Mac-N-Cheese in Ramekin | $4.00/each

Duck w/Mushroom Risotto Topped w/Cherry Compote (Tray Pass) | $5.00/person

Filet Mignon over Polenta (Tray Pass) | $5.00/each

Grilled Lamp Chop w/Rosemary Sauce | $6.00/each
Butternut Squash Bisque w/Almond Crostini in Mug | $6.00/each
Tomato Soup w/Grilled Cheese Slice in Mug | $6.00/each

Mini Stuffed Mushrooms (Cheese, Spinach, Eggplant Parmesan) | $3.00/each
Eggs Rolls (Vegetarian) Cook on site required| $4.50/each
Slider Station (Cook on site) | $8.00/person


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aPPETIZERS by Chefs

for any social gathering​​



Cold Appetizers

| Stationed or Tray Passed |


Mini Pizzas (Caprese, Caramelized Onion, Greek, BBQ Chicken, etc.) | $3.50/each
French Bites/Baked Empanadas (Chicken, Spinach, & Beef) Served w/a Side of Cilantro Dip)| $3.50/each
Apricot Basil Chicken Puffs | $3.50/each
Caprese Skewers Drizzled w/Balsamic | $3.50/each
Green Grape Spheres | $3.50/each
Baja Rolls (Turkey, Roast Beef, Chicken, Vegetarian) | $3.50/each
Mini Pepper Nachos | $4.50/each
Prosciutto Melon | $5.00/each
Cheese Roll Sandwiches (Turkey, Roast Beef, Ham, Vegetarian) | $5.00/each
Smoked Salmon on Crostini | $4.50/each
Cucumber Stuffed w/Smoked Salmon | $4.50/each
Spring Rolls w/Peanut Sauce or Garlic Chili Sweet Sauce | $4.50/each
Shrimp Cocktail Cups | $5.00/each 
Bruschetta w/Crostini | $4.50/each

Cucumber stuffed w/Quinoa | $3.50/each
Cucumber Stuffed w/Cheese | $3.50/each 

Hummus w/Pita Chips | $5.00/person